CAMEMBERT. 230 YEARS ON, CAMEMBERT RETURNS TO THE HEART OF THE VILLAGE
THE CLOS DE BEAUMONCEL CHEESE FACTORY STANDS IN THE HEART OF THE VILLAGE OF CAMEMBERT. They plan to produce up to 6000 organic and AOP/PDO Camemberts per week. A historic moment for Camembert (Orne) since, for the first time in its history, or at least since Marie Harel (1761-1844), a cheese factory stands in its very heart… …
Continue readingCAMEMBERT. 230 YEARS ON, CAMEMBERT RETURNS TO THE HEART OF THE VILLAGE